Organically grown by the 3781 member famers of the Hamacho Waeno co-op. These small family farms average .88 hectares (2.17 acres) in size and are located around the Aleta Wondo district near the border between Sidama and Yirgacheffe. These heirloom varietals of coffee are wet processed and dried on raised beds.
We taste: Lemon candy sweetness, Smooth and juicy with flavors of peaches and caramel.
*Certified organic by Oregon Department of Agriculture
Please note: We roast to order on Mondays & Tuesdays. Your order will ship as promptly as possible, with the freshest roast possible. You will receive email notification when your order has been shipped (with tracking info) or is ready to be picked up locally (if you choose pickup as your shipping option). If you have any questions, please contact us at orders@crcrcoffee.com.